Wednesday, May 30, 2012

Sausage and Beef Stuffed Shells




Printable Recipe


Ingredients
1 Package of uncooked shells
1 pound of hot turkey Italian sausage (you can use whatever kind of sausage you would like)
1 pound of ground beef
1 medium onion chopped
1 can diced tomatoes 
2 cups of shredded mozzarella cheese


Directions
Cook pasta according to package directions, rinse in cold water and drain. Set aside.
Remove casings from sausage and discard. Cook sausage, ground beef and onion in a large skillet until the meat is no longer pink. Drain and set aside. 
Mix your tomatoes and mozzarella cheese into your meat mixture.
Spoon mixture into shells. Arrange in a lightly greased baking dish. Bake, covered at 350 degrees for 20 minutes.
Top with your favorite sauce and bake for an addition 10 minutes.
I used my Mom's Alfredo Sauce 
I also paired it with Garlic Bread








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