Pizza Dough

Ingredients
1 cup of warm water
1 envelope (1/4 ounce) of dry yeast
2 tablespoons Olive Oil
3 cups all purpose flour

Directions
In a large bowl, combine the water, yeast and 1 tablespoon of the olive oil, stirring to combine. Let sit for about 5 minutes till is gets foamy.

Add 1 1/2 cups of the flour. Mix by hand until all the mixture is smooth. Continue to add the flour 1/4 cup at a time, working the dough everytime you add flour. I used about 2.5 cups total in the dough.

Kneed the dough on a flour surface for about 5 minutes.Roll dough into a large ball.

Add the reaming olive oil to a bowl, place your dough in the bowl. Make sure to coat all sides of the dough in the olive oil.

Place plastic wrap over the top of the bowl. Let sit for about an hour or until the dough doubles in size.

This is my dough with some BBQ sauce on top. I used it to make BBQ Chicken Pizza.